I saw one that just mixed Pie filling with Cake mix and it looked delish, but it was lemon cake and lemon pie filling and I was craving PEACHES!
So here's how I created this...
INGREDIENTS:
1 pkg - Yellow Cake Mix
1 21 oz. can - Peach Pie Filling
1 tsp - Vanilla Extract
1 - Egg
I wanted it to be rich and fluffy so I added the vanilla and the egg. I kinda winged it and it totally turned out!
I wanted it to be rich and fluffy so I added the vanilla and the egg. I kinda winged it and it totally turned out!
DIRECTIONS:
1. Combine all 4 ingredients.
2. Bake for 30 minutes at 350.
That easy! See I told ya!
My husband wanted frosting on it, but I would suggest just a powder sugar or serving it with Ice Cream. It was so sweet and gooey! I loved it!